GERMAN MEALS AT OMA'S COOKBOOK

Oma Gerhild takes you on a culinary tour through Germany, from Berlin to Thueringen, and everywhere in between, providing even a beginner with simple, easy-to-follow recipes in English of favorite authentic German dishes, just like Oma used to make. Sauerbraten, Rouladen, Falscher Hase, Frikadellen, Scfhweinshaxn, Bauerntopf, Tafelspitz mit Meerettich-Gruenkohl mit Pinkelwurst, Kaesespaetzle, Labskaus and Gaisburger Marsch, are just a few of the comfort foods you will learn to make in no time, while feeling like you're cooking with Oma right by your side. With beautiful full-color photos of each of the regions, as well as of the finished dishes. 75 beloved German recipes. Softcover. 192 pages.